Brazilian Chickpea Curry

  • by

Tried and tested – delicious – made it on stove with canned chickpeas – will try it again in instant pot with dried chickpeas.

The lime and yogurt really transform the curry. Even the kids ate it and muttered it was nice!

Dorian
Author: Dorian

Dad, Husband, Geek working with Cloud architectures, WordPress, Amateur radio, VoIP , Photography and Home automation much to the frustration of people I am sharing the house with.

Leave a Reply